Ristorante Frescobaldi Firenze is the second restaurant and bar of the famous Frescobaldi family of Tuscany, born in collaboration with the Good Food Society and run by the Frescobaldi family.
Ristorante Frescobaldi shares the same philosophy and principles that the Marchesi de’ Frescobaldi have been following for 700 years.
OUR FOOD & WINE
Ristorante Frescobaldi’s menu is based on Tuscan dishes with influences coming from the food of Northern Italy and the Southern regions such as Puglia.
Ristorante Frescobaldi brings together over 700 years of Italian winemaking history from the Frescobaldi family and restaurant development experience of the Good Food Society.